Soilwater: PEA Medium
This basic garden-type soilwater, to which a garden pea is added before steaming, is suitable for some euglenoids, xenic cultures of Astrephomene and other mixotrophic algae.
Directions
For 200 mL Total
- Combine components.
- Cover the medium container and steam for 2 consecutive days, 3 hours on each day. Pasteurization is a gradual rising of temperature to approximately 95 °C in 15 minutes. Then increased just over 98 °C for the 3 hour duration. Cooling occurs gradually at room temperature.
- Refrigerate 24 hours or more and bring to room temperature before use.
| # | Component | Amount | Stock Solution Concentration | Final Concentration | 
| 1 | Green House Soil | 1 tsp |  |  | 
| 2 | Pea (add after dH2O)
 | 1 per 200 mL |  |  | 
| 3 | CaCO3 (Fisher C 64)
 | 1 mg |  | 0.05 mM | 
| 4 | dH2O | 200 mL |  |  |